Tomato Vegetable Sauce -300 GR-

This simple but tasty sauce is made with tomato pulp and mixed vegetables: aubergines, carrots, courgettes and peppers. The vegetables, which are used, are carefully selected from the garden as our grandparents once did and confer a light taste and a mix of fresh colors reminiscent of summer. It is also suitable for those who do not appreciate vegetables much since they are reduced to not too large cubes.  If you don't like diced vegetables... you can always blend them and thus obtain a fantastic vegetable cream which, why not, can also be used on crusty bread and create croutons for your appetizers. It is suitable for all types of pasta, even if for us it goes very well with the classic Penne. Are you ready for this explosion of flavors and colors? Then we just have to wish you bon appétit!